Huitlacoche – Corn Truffle


Corn truffle also known in Mexico as huitlacoche. It is used to make quesadillas and other tortilla based foods and soups.

SKU: 6799 Category: Tags: , ,



Frequently Bought Together


Health Benefits Of Huitlacoche

The fungus actually comes into contact with corn, changes its metabolic patterns, and actually makes the corn healthier thanks to these changes. This makes huitlacoche a rich source of protein, unsaturated fatty acids, and lysine.

Lysine is an amino acid that promotes healthier and stronger bones and boosts the body’s ability to ward off infections. This amino acid can also improve the skin’s appearance. Body builders and people who do intense strength training often ingest lysine to replenish their muscles. Adding huitlacoche to your diet will also ensure you obtain the beta-glucans contained in the “mushroom.” Best of all, beta-glucans are instrumental in decreasing cholesterol.


Additional information

NET WT (oz) - (gr)

8 Oz – 227gr, 32 Oz – 907gr

Pack - En Caja

1 Pz, 12 pz

Reviews (0)

Submit your review

Your email address will not be published. Required fields are marked *


There are no reviews yet.

See It Styled On Instagram

    Instagram did not return a 200.

Main Menu

Huitlacoche - Corn Truffle


Add to Cart